Pastured Pigs on a Small Scale
by Lee McCosker
This book is the revised version of ‘Keeping A Few Free Range Pigs’.
The popularity of free range pig farming increases all the time but it is not just those that wish to farm pigs on a commercial scale that are a part of this movement, small mixed farms and people that just want to raise a few pigs for the freezer are seeking out information on the best way to farm a few pigs out on pasture.
This book is written in a question and answer format, written in plain English, and easy to read. No technical jargon, just uncomplicated information and answers to questions on keeping a few free range pigs on pasture and how to do it well.
The opinions, advice and information contained in this website have not been provided at the request of any person but are offered by PROOF and Australian Pig Farmers solely for informational purposes. While the information provided has been formulated in good faith, it should not be relied on as a substitute for professional advice. Australian Pig Farmers, PROOF or do not accept liability in respect of any action taken by any person in reliance on the content of this publication.